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Place of work: United Kingdom, Cheshire
Type of job contract: full time

Required education: No specifications
Offered salary: Not specified
Number of positions: 1

JOB DESCRIPTION:

A Chef de Partie is required to work in the busy kitchen of a multi outlet hotel in Chester. Role:. The General Manager of a large hotel with a 2 rosette restaurant is seeking a Chef de Partie who is a true all rounder in the kitchen to join the brigade of eight chefs working at the property. A varied role you will be expected to prepare modern British dishes for the hotels restaurant that currently holds two AA Rosettes as well as the lounge, room service and the banqueting department. As a result this Chef de Partie role will need you to be organised in the kitchen preparing for busy service times and controlling your section at all times. Requirements:. The position needs a Chef de Partie who has a background in multi-outlet hotels preferably with rosette experience where you were working with all fresh produce. This role will offer you excellent opportunities for training in order to boost your knowledge as well as promotional chances for a chef with the right attitude. Benefits Include:. Uniform Provided. Meals on Duty. Company Benefits. Short term accommodation. Excellent Opportunities To Progress. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the apply now button below and our consultant Chris Gill will do his utmost to assist you in your search for employment. In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

Work hours:

  • Without entering work hours

Requirements




source: https://www.ec.europa.eu/eures

  
     


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