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Místo práce: Veľká Británie, Norfolk
Typ pracovní smlouvy: na plný úvazek

Požadované vzdělání: žádné specifické
Nabízený plat: Neuvedeno
Počet míst: 1

NÁPLŇ PRÁCE:

Our client, a well respected food manufacture based in Fakenham (North Norfolk) require 30 workers to join them ASAP for both Day and Night Shifts. To assist with all aspects of food production within an efficient, continuously improving, production line / area that optimises product quality, GMP, customer service, cost and health & safety. Specific responsibilities include providing multi-skilled expertise within the manufacturing process including Critical Control Point and HACCP training for Production Operatives to required standards. We are looking for people who. Listens actively to the content of what people are saying and responds appropriately. Understands benefits of working with others and builds common ground. Checks out others understanding. Uses analogies and metaphors to help explain or clarify. Actively reviews schedules and plans to avoid unnecessary over runs. Committed to achieving objectives and goals. Wants to do things well and consistently delivers to best of own abilityLearns from experience and is keen to improve own skills to do the job effectivelyWilling to respond to reasonable requests to do tasks that go beyond the normal scope of the job.Points out redundant or unnecessary steps in methods or procedure. Sees self as a member of a team. Does a fair share of the work of the team. Fulfills designated role as a team member. Knows own limitations - who to go to for help and when. Participates willingly. KEY ACCOUNTIBILITIES. You may be required to work in various areas for the manufacturing facility with tasks ranging as follows:. Putting manufactured goods and products into containers like boxes, trays, bags and crates. Weighing and labelling packaged goods ready for dispatch. Cleaning work areas to the correct hygiene standards. Prepare a variety of foods according to customers orders or management instructions, following approved procedures. Weigh or measure ingredients or products. Ensure all products are coded correctly and metal detection is managed as per procedure. Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other designed storage areas. General duties in and around the factory that may arise during production. Ensure you work towards the Standard Operating Procedures set out for operative tasks. Working and responsible for HACCP areas within with the production area in line with quality and Standard Operating Procedure requirements. Ensuring the correct document control is managed effectively within your production area. Trained and signed off within two specialist area of the factory i.e. filling, cooking, skilled hygiene, machinery, line checking, prep area complete. Shift Performance - Health and Safety, Labour, Materials, Customer Service. Ensure all products are made to company specification including, temperature, weight, photo standards, CCP, reporting all failures to Team leader and/or shift manager. Assemble, produce, and pack of quality products to company standards at all times, reporting any failures with recommendations provided to the management team. Provide information of issues to ensure improvements are captured and implemented. Help maintain GMP by keeping work area/line clean and tidy. Ensure all near miss and accidents are reported to management. Stock and Machine Control. Ensure materials are available and equipment is operating properly to deliver the production plan. Ensure efficient and effective shift change over, by controlling stock levels, GMP, and documentation, with any issues reported immediately. EXPERIENCE. Relevant level of education(GCSE/O levels). Basic literacy and numeracy. 1 within the FMCG industry or manufacturing site. Basic Food Hygiene. Relevant Health and Safety awareness. At least 6 months experience as Production Operative level 1. Proven training and assessment for level 2 specialist production areas. Train the Trainer qualification.

Pracovní doba:

  • Bez zadání pracovní doby

Požadavky




source: https://www.ec.europa.eu/eures

  
     


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